Best Peanut Butter Brands of 2025
Peanut butter is more than just a sandwich staple—it’s a versatile kitchen hero that stars in everything from smoothies and cookies to Thai satay and straight-from-the-jar midnight snacks. With endless options lining grocery shelves, from ultra-creamy classics to minimalist natural spreads, choosing the right one can feel overwhelming. To help you navigate the nutty landscape, we’ve rounded up the best peanut butter brands based on recent 2025 taste tests and expert reviews. These picks emphasize flavor, texture, ingredients, and value, drawing from blind tastings that evaluated everything from nuttiness and spreadability to balance of sweet, salty, and roasted notes.
Whether you’re team natural (just peanuts and maybe salt) or team classic (with a touch of sugar for that addictive smoothness), there’s a top contender here for you. Let’s dive into our favorites.
1. Teddie All Natural Smooth Peanut Butter – The Natural Flavor Powerhouse
If you’re after a peanut butter that tastes like it was freshly roasted in your kitchen, Teddie is unbeatable. This all-natural spread, made with just dry-roasted peanuts and salt, delivers a bold, toasty nuttiness with a pleasant grainy texture that’s spreadable yet holds its shape on toast or a spoon. Tasters rave about its assertive salted peanut punch, which pairs perfectly with jam without overpowering it—ideal for PB&J purists. It’s not the cheapest, but its fresh-roasted vibe makes it worth every penny for everyday use or baking.
Pros: Intense peanut flavor, no separation issues, versatile for savory or sweet recipes.
Cons: Slightly thicker than ultra-smooth options.
Price: Around $5–$7 for 16 oz.
Best For: Natural PB lovers seeking depth.
2. Skippy Creamy Peanut Butter – The Smooth, Sweet Classic
A supermarket icon that refuses to fade, Skippy earns its spot as a top pick for its ultra-creamy texture and lingering nutty sweetness. Blended with roasted peanuts, sugar, hydrogenated oils, and salt, it strikes a candy-like balance that’s salty enough to cut the sugar—think Reese’s vibes without the chocolate. In blind tests, it tied for first for its non-waxy smoothness and how it elevates a simple PB&J into something crave-worthy. No stirring required, making it a busy-weeknight savior.
Pros: Supersmooth and stable, robust flavor that shines in sandwiches or cookies, widely available.
Cons: Added sugars and oils may not appeal to purists.
Price: $3–$5 for 16.3 oz.
Best For: Families and nostalgic eaters.
3. Jif Creamy Peanut Butter – The Reliable Everyday Staple
Jif is the peanut butter your childhood dreams are made of: creamy, slightly sweet, and effortlessly spreadable thanks to its emulsified formula (roasted peanuts, sugar, molasses, and oils). It scores high for its “full-of-flavor” profile that’s less cloying than some rivals, with a robust peanuttiness that holds up in baking or straight scoops. Testers call it a “textural delight” for its thick-yet-not-sticky consistency, and it’s a go-to for no-fuss PB&Js.
Pros: No separation, balanced sweet-salty ratio, kid-approved taste.
Cons: Contains hydrogenated oils.
Price: $3–$5 for 16 oz.
Best For: Quick snacks and baking.
4. Trader Joe’s Organic Creamy Peanut Butter – The Budget Organic Gem
For clean eating on a dime, Trader Joe’s delivers with this single-ingredient wonder: organic dry-roasted peanuts (no salt or extras). It boasts a supersmooth, almost pourable texture with a generous saltiness that balances any jam, earning top marks for its fresh, assertive roasted flavor. At a steal of a price, it’s a staple for health-conscious shoppers who want organic without the premium markup.
Pros: Simple ingredients, affordable, finely ground for silky spreading.
Cons: Requires stirring; salt level might be too bold for some.
Price: $2–$3 for 16 oz.
Best For: Organic fans watching their wallet.
5. Santa Cruz Organic Creamy Dark Roasted Peanut Butter – The Low-Sodium Sophisticate
This organic standout uses dark-roasted peanuts and a whisper of salt for a complex, sweet-nutty profile that’s 60% lower in sodium than many competitors. Its grainy-yet-loose texture mirrors top naturals like Teddie but with a deeper roast that shines in savory dishes or solo tasting. Experts praise its fresh-peanut purity, making it a smart pick for those dialing back on salt without sacrificing flavor.
Pros: Organic and low-sodium, powerful roasted notes, versatile for cooking.
Cons: Oil separation means occasional stirring.
Price: $4–$6 for 16 oz.
Best For: Health-focused cooks.
6. 365 by Whole Foods Market Unsweetened Creamy Peanut Butter – The Decadent Minimalist
Whole Foods’ house brand punches above its weight with this unsweetened organic spread (just dry-roasted peanuts). Despite no added sugar or salt, it tastes decadently sweet and nutty—testers were shocked by its complexity and richness, calling it the “ideal” for pure peanut bliss. It’s thick but spreadable, perfect for those who want unadulterated flavor in baking or toppings.
Pros: Organic, no additives, surprisingly flavorful.
Cons: Can feel too plain for sweet-tooth fans.
Price: $3–$4 for 16 oz.
Best For: Purists and bakers.
Honorable Mentions
- Once Again Creamy Peanut Butter Unsweetened: A one-ingredient organic champ for its salt-free purity and high protein—ideal if you control your own seasoning.
- Smucker’s Organic Creamy Peanut Butter: Nostalgic yet clean, with just peanuts and a dash of salt for humble, stir-it-yourself goodness.
Final Thoughts
The “best” peanut butter boils down to your priorities: Go for Teddie or Santa Cruz if natural depth is key, or stick with Skippy and Jif for foolproof smoothness. All these brands scored highly in 2025 tastings for their quality ingredients and crowd-pleasing profiles. Pro tip: Store yours upside down to minimize oil separation, and experiment with pairings like banana or chili for next-level eats. What’s your go-to? Grab a jar and find out!
